Baked Barbeque Pork Chops

An easy recipe for baked pork chops?

Normally, I just fry them with oil. That’s all I add, no marination or seasoning.

But I want to be a bit healthier and bake them.

I have these things: barbeque sauce, ketchup, mustard, Italian dressing, salt&pepper, and garlic powder.

I don’t mind them plain, just telling what I add.

What can I do?

4 Freedom says my wife came from Poland and makes this one for me.
Title: WIEPRZOWINA W SMIETANIE (BAKED PORK CHOPS IN
Categories: Pork, Polish
Yield: 2 servings

4 Pork chops (3/4″ thick)
1/2 c Sour cream
1 tb Sugar
2 tb Vinegar
1/2 c ;Water
Pepper; to taste
Salt; to taste

Salt and pepper the pork chops on both sides and fry
in butter until brown. Mix together vinegar, sugar,
water and pour the mixture over the chops. Bring to
boil, reduce heat and simmer gently about 1 1/4 hours
or until chops are tender. Add sour cream and heat to
just under boil.
—————————————————————————————————-
Title: Baked Pork Chops
Categories: Meats
Yield: 6 servings

1/4 c Butter
1 c Ritz cracker crumbs
3 tb Parmesan cheese
1/2 ts Salt
1/8 ts Pepper
1 Egg
2 tb Milk
6 Pork chops

Melt butter in shallow baking dish in oven. In bowl combine crumbs,
cheese, salt and pepper. In seperate bowl mix milk and egg. Coat
chops in crumb mixture then in the egg mixture then back in crumb
mixture. Put in buttered dish 350 degrees for 30 minutes then
carefully turn them and cook another 30 minutes.
——————————————————————————————————
ORK CHOPS & RICE

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Casseroles Pork
Rice

Amount Measure Ingredient — Preparation Method
——– ———— ——————————–
4 Pork chops — lean
2 cups Water
1 teaspoon Salt
2 tablespoons Oil
1 cup Rice
1 can Cream of mushroom soup
Flour
1/4 cup Water

Bring 2 cups salted water to boil. Add uncooked rice; cook until tender. Brown
floured and salted pork chops in oil. Add mushroom soup and 1/4 c water. Cover
and cook 15 minutes. Line casserole with rice, cover with chops and gravy. Bake
30-45 minutes at 350~ or until tender.

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