Barbecue Pork Ribs
any ideas for country style pork ribs?
I have a bunch of country style pork ribs and I’m tired of the same old barbecue or sauerkraut. I’d like to do them in the crock pot because they can be tough. Any ideas are greatly appreciated. Thank you in advance for your suggestions.
Marinate the ribs, preferably overnight. Use a little water in the pan, brush some bbq sauce on the ribs, you can also put some crushed garlic on them . Cover with foil, set the oven at 200 degrees, cook for about 4 hours, add a half hour to 45 minutes for bone in ribs. Slow cooking will make the meat tender, practically falling off the bone, even the toothless can eat them.
How to Barbeque Pork Ribs : Removing BBQ Pork Ribs From the Fire
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