Barbecue Steak
How do i make a well done barbecue steak on the frying pan?
Use an iron skillet if you have one and get it steaming hot. You’re going to want to sear your meat to seal in the juices. After searing, turn the heat down and cook each side for about 8 minutes. To tell if its well done, the meat should be firm to the touch and not pliable.
Grilled T-Bone Steak Recipe by the BBQ Pit Boys
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