Barbeque Shrimp Recipe
recipe for barbeque shrimp?
my dad just bought some shrimp,he wants to make barbeque shrimp.
whats a good recipe for barbeque shrimp?
BTW : were gonna take the heads off if that matters.
I’m not sure if you mean barbecue shrimp like what you get in New Orleans in a sauce or barbecue shrimp as in grilled shrimp.
If it’s grilled you want, here’s how I make them…
Grilled Shrimp and Veggies
Taking the heads off is fine, but keep the shells on. Cut down the backs and remove the “vein”. Marinate the prepared shrimp in a little olive oil and a lot of finely chopped garlic in the fridge for about an hour. You can throw in any of your favorite herbs and/or a splash of white wine. String them on skewers and grill them just until they are pink and opaque. It makes for messy eating (but fun) with the shells on, but it keeps the flavor and the juiciness in – shrimp can easily dry out on the grill.
For veggies, you can do a similar marinade (separate from the shrimp), string them on skewers and put on before the shrimp since they take longer.
I like to do a skewer of all mushroom, or all zucchini or all little onions or whatever. None of these things take the same amount of time to cook so this way you can get everything cooked perfectly.
Grill some corn on the cob while you are at it – I just peel it completely and throw it right on the grill. I cook it till it’s kind of brown and caramelized.
Get a big platter and pile it with all the skewers and corn and let everyone just grab whatever they want.
This isn’t the best picture, but it gives you an idea of what it looks like (and how to string the shrimp on the skewers so they don’t fall off).
http://i35.tinypic.com/22f1og.jpg
Grilled Shrimp pegged with Garlic.wmv
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