Grill Barbeque Chicken
How many calories do you add when cooking with butter or Oil?
I barbeque a lot of chicken, steak and pork. I always paint on butter or oil to coat the meat before I put it on the grill. I know how many calories i’m adding, but does the butter or oil eventually fall off like the juices of the meat does? Or does it actually stay on and retain all the calories I added? My family is watching their caloric intake and I wanted to be able to answer this question. Thank you.
Never cook with butter…..bad stuff…..If the butter fell off while cooking, why put it on in the first place…….>
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