Virgil’s Barbecue
USA Trip 2009 – 27) Biscuits and Popcorn Shrimp at Virgils BBQ, NYC
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Slim Cooking: Barbecue & Party Foods: Richard Simmons [VHS] $2.89 This video is worth the price simply to learn how to make radish chrysanthemums, carrot daisies, and zucchini tulips, all of which Richard Simmons encourages his students to dip into low-fat herb dips. On this video Simmons, with his inimitable wisecracking cheer, also offers a bound-to-please vegetable nacho dish with baked instead of fried tortilla chips, golden skinless roast turkey with a temp… |
